Newcastle Brewery

274 Jones Woods Rd, Newcastle ME 05443

Our farmhouse brewery and tasting room are located in beautiful Newcastle, Maine. In addition to our brewing and farming operations, we also have a small rustic tasting room onsite. Our farmhouse is available to rent; check out our Outdoor Recreation options as well.

 

Monday Closed

Tuesday Closed

Wednesday 3-7pm

Thursday 12-7pm

Friday 12-8pm

Saturday 12-7pm

Sunday 12-7pm

 

Draft beers currently available:

 

Farmhouse Pale Ale

Our flagship farmhouse ale. Saison brewed with American hops. 6%
 

Grizacca

American grisette. Dry hopped and citrusy. 5%
 

Domestic

Farmhouse IPA. 6.5%
 

Space Cowboy

Biére du Pays. French-style country ale with delicate noble hop character. 4%
 

Infinite Darkness

Stainless-aged Belgian imperial stout 10%
 

Freestyle 39

Dry-hopped American super saison. 8.5%

Bottled beers available to go:

 

Farmhouse Pale Ale

Our flagship farmhouse ale. Saison brewed with American hops. 6%
 

Grizacca

American grisette. Dry hopped and citrusy. 5%
 

Domestic

Farmhouse IPA. 6.5%
 

Space Cowboy

Biére du Pays. French-style country ale with delicate noble hop character. 4%
 

Catalyst

Barrel-aged mixed-fermentation farmhouse ale brewed with estate honey. 6.5%
 

BOBASA

BOBASA is a combination of 1 and 2 year old barrel-aged smoked Biere de Garde blended with fresh farmhouse ale and aged in the bottle for an additional 8 months. 6% abv.
 

Crossfade

Blend of hop-forward saisons. 5%
 

Infinite Darkness

Stainless-aged Belgian imperial stout 10%
 

La Griseta

Mixed-fermentation grisette. Collaboration with Naparbier of Pamplona, Spain. 3.8%
 

Liquid Swords 2016

Barrel-aged farmhouse ale. Liquid swords is our annual Grand Cru. A blend of our finest barrels. 5% ABV
 

Saison Dell'Aragosta

Gose - inspired seaside saison brewed with live Maine lobsters and sea salt. Collaboration with Birrificio del Ducato of Parma, Italy. 4.5%
 

Sasuga

Rice saison fermented with brettanomyces. 5.5%
 

Synthesis

Blend of barrel-aged farmhouse ales aged 12 to 30 months. 8%
 

3 Barrels Deep

Ale aged six months in a bourbon barrel, six months in a white wine barrel, six months in a red wine barrel and conditioned for an additional six months in the bottle before being released at our 2 year anniversary. 8.5%