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Barrel-Aged Farmhouse Ale with Honey

Catalyst is a barrel-agedBarrel-agedBarrel-aging at Oxbow takes place in our Portland warehouse where an array of farmhouse ales are aged anywhere from a few months to several years in various sized wine, bourbon, and other spirit barrels. Barrels contribute complex tannins and vanillins and the porous wood is ideal for harboring yeast and bacteria which reproduce and create...Learn More Bière de Miel featuring Maine honey. A copious amount of raw wildflower honey is added in the kettle and additionally utilized for bottle-conditioning.

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