Stainless-Aged Farmhouse Ale Brewed with Lobster
Saison dell’Aragosta is a seaside saisonSaisonSaison means “season” in French and refers to the “saisonaires” or the seasonal farm workers of Wallonia who consumed farmhouse ales during the summer which were produced during the cooler months. These provisional beers were also called saisons and were nourishing and more potable than potentially-contaminated well water. Saisons are blonde in color with a...Learn More brewed with live Maine lobster and sea salt. Collaboration with Birrificio del Ducato of Parma, Italy.
Production Method Collaboration, Mixed-fermentation, Stainless-aged
Packaging Format 500mL btl